:zapped: adj. Spicy. This term is used to distinguish between food
that is hot (in temperature) and food that is *spicy*-hot.
For example, the Chinese appetizer Bon Bon Chicken is a kind of
chicken salad that is cold but zapped; by contrast, {vanilla}
wonton soup is hot but not zapped. See also {{oriental food}},
{laser chicken}. See {zap}, senses 1 and 2.
-- The AI Hackers Dictionary
that is hot (in temperature) and food that is *spicy*-hot.
For example, the Chinese appetizer Bon Bon Chicken is a kind of
chicken salad that is cold but zapped; by contrast, {vanilla}
wonton soup is hot but not zapped. See also {{oriental food}},
{laser chicken}. See {zap}, senses 1 and 2.
-- The AI Hackers Dictionary
Related:
- zapped adj.
Spicy. This term is used to distinguish
between food that is hot (in temperature) and food that is
spicy-hot.
For example, the Chinese appetizer Bon Bon Chicken... - zap: 1. n. Spiciness. 2. vt. To make food spicy. 3.
vt. To make someone `suffer' by making his food... - zap
1. n. Spiciness. 2. vt. To make food spicy.
3. vt. To make someone `suffer' by making his food... - vanilla: [from the default flavor of ice cream in the U.S.] adj.
Ordinary {flavor}, standard. When used of food, very... - laser chicken: n. Kung Pao Chicken, a standard Chinese dish
containing chicken,
peanuts, and hot red peppers in a spicy pepper-oil... - laser chicken n.
Kung Pao Chicken, a standard Chinese dish
containing chicken,
peanuts, and hot red peppers in a spicy pepper-oil... - Vanilla, adj.:
Ordinary flavor, standard. See FLAVOR.
When used of food, very often does not mean that the... - Vanilla, adj.:
Ordinary flavor, standard. See FLAVOR.
When used of food, very often does not mean that the... - ravs: /ravz/, also `Chinese ravs' n. Jiao-zi (steamed or
boiled) or Guo-tie (pan-fried).
A Chinese appetizer, known variously in the plural...
